Bar Menu
Bar
BAR BITES
AVOCADO TOAST VEG House Made Queso Fresco / Pasture-Raised Over Easy Egg / Pickled Shallot / Shaved Radish / Sourdough
16 |10*
FRIED CALAMARI VEG Oregano Aioli / Flat Leaf Parsley / Lemon
17 |10*
CRAB CAKE SLIDERS Red Bell Peppers / Scallion / Remoulade / Potato Bun
27
SHRIMP COCKTAIL GF Citrus Poached Shrimp / House Cocktail Sauce / Charred Lemon
16 |10*
CHARCUTERIE BOARD 2 Cured Meats / 2 Artisan Cheeses / Gherkins Seasonal Jam / Mustard / Local Honey / Crostini
22
STEAK FRITES GF 12 oz American Wagyu Flat Iron Steak House-Cut French Fries / Chimichurri
46
MUSSELS IN BEER BROTH PEI Mussels / Lost Tavern Che Vuoi / Cherry Tomatoes / Ancho-Roasted Cauliflower / Fresh Cilantro
19 |10*
WILBURGER Black Angus Beef Patty / Bacon Jam / Cheddar Cheese Caramelized Onion / Lettuce/ Heirloom Tomato Pickles / House Pub Sauce / French Fries
17 |10*
SWIFT HOUR $10 BITES *
- GF Gluten Free
- GFF Gluten Free-Friendly | +$2 for substitute
- VEG Vegetarian
- V Vegan
Please notify us if you have any food allergies and/or medical conditions that may be of concern. Most dietary restrictions can be accommodated upon request. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
WINES BY THE GLASS
CHAMPAGNE | SPARKLING
Lucien Albrecht / Crémant d’Alsace / Brut / Alsace, France / NV
20 | 78
Rocchina / Prosecco / Brut / DOC – Veneto, Italy / NV
12 | 46
Biutiful Cava Rosé / Utiel Requena, Spain / NV
15 | 58
WHITE
Cantine Povero/"Campo del Palio"/ Moscato/ Asti Piedmont / 2024
10 | 38
Wairau River / Sauvignon Blanc / Marlborough, New Zealand / 2022
14 | 56
Rata Estate / Sauvignon Blanc / Marlborough, New Zealand / 2024
10 | 32
Acrobat / Pinot Gris / Willamette Valley, OR / 2022
12 | 48
Nik Weis / Urban Reisling / Mosel, Germany / 2024
11 | 42
Chalk Hill / Chardonnay / Russian River Valley, CA / 2023
15 | 58
Louis Jadot / Chardonnay / "Steel" / Bourgogne, France / 2022
20 | 78
ROSÉ
Massimo Rivetti / Rose / Langhe, IT / 2025
13 | 50
RED
Erath / Pinot Noir / “Resplendent” / OR / 2022
15 | 58
Edna Valley / Pinot Noir / “Paragon”/ CA / 2017
17 | 66
Roth / Cabernet Sauvignon / Alexander Valley, CA / 2022
22 | 86
J. Lohr / Merlot / Los Osos, Paso Robles / 2020
13 | 48
Waterbrook / Cabernet Sauvignon / Columbia Valley, WA / 2022
14 | 54
R. Collection / Field Red Blend / California / 2023
12 | 46
Sasso Sole / Sangiovese / Montalcino, Italy / 2021
14 | 54
Bonterra / Organic Zinfandel / CA / 2022
12 | 46
SWIFT HOUR $8 FEATURED WHITE/RED WINES
CRAFT COCKTAILS
ESPRESSO MARTINI Ketel One / Espresso / Brown Sugar Averna (Sweet, Rich)
18
MANHATTAN NOIR Rittenhouse Rye / Averna / Cabernet Sauvignon / Cherry Heering / Angostura Bitters (Bitter/Sweet, Minerally)
17
LOST IN THYME Ketel One Botanical / Botanist Gin / White Cranberry Juice / Lemon / Thyme / Brut Sparkling (Aromatic, Floral)
16
PEONY GROVE Ketel One Botanical / High Point Blueberry LavenderKombucha / Blueberry Liqueur / Fresh Lime JuiceThyme Syrup (Earthy, Botanical)
16
HIBISCUS FIZZ
Hibiscus Tea / Lemon / Honey Simple Syrup / Club Soda (Floral, Refreshing)
Non-Alcoholic
10
BLACKBERRY GINGER TEA
Blackberry Sage Tea / Lime / Vanilla Simple Syrup / Ginger Beer (Lively, Bright)
Non-Alcoholic
10
BEER
SEASONALLY ROTATING DRAFTS Ask Your Server
DOMESTICS Miller Lite / Yuengling Lager
6
IMPORTS Stella Artois / Heineken / Modelo Especial / Guinness
8
CRAFT Dogfish Head 60 Minute IPA / Avery White Rascal
9
NON-ALCOHOLIC Heineken 0.0
7
GLUTEN-FREE Ghostfish Blonde Ale
8
SWIFT HOUR $2 OFF DRAFT BEER
